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Bloomberg (December 18, 2013)

2013/ 12/ 20 by jd in Global News

‘Many Chinese consumers underestimate the volume of GMOs in their food, and thus, the debate often lags behind actual situation in China’s kitchens and pantries.” The government is divided on GMOs, which are already pervasive in China. There is broad support from the Ministry of Agriculture and opposition from quarantine officials, who recently stopped 180,000 tons of U.S. corn from entering China. This makes “the anti-GMO justification for blocking the U.S. corn shipments so suspect.” The root cause is likely trade tension and politics.

 

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